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Teet Maize Flour (Tuwo Grade) is made from carefully selected maize grains, thoroughly cleaned, deshelled, gently dried, and finely milled to give that smooth, authentic tuwo texture everyone knows and trusts. Nothing added, nothing watered down; just pure maize in its natural form.
Rich in fibre and essential minerals, it delivers steady energy and a satisfying, traditional feel that sits well without being heavy. Whether for Tuwo Masara or other wholesome maize-based meals, it brings that dependable, home-style goodness straight to the plate.
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